Comments on: Cherry Chip Cake

By: Kira Thomas

Kira Thomas — Mon, 15 Jul 2019 19:43:27 +0000

I made this cake for my students during our “Happy Birthday Dr. Seuss” celebration. THEY ALL LOVED IT! Fabulous recipe!

By: Paige

Paige — Tue, 05 Mar 2019 16:14:07 +0000

Would you double this for cupcakes, or should it be fine as is?

By: Coco

Coco — Wed, 16 May 2018 16:43:17 +0000

Can this be made in 9in pans?
Would i still use there or just two?

By: Rosemary

Rosemary — Wed, 16 May 2018 15:41:16 +0000

This cake was delicious and the instructions were easy to follow. The issue I had was with decorating. I’d suggest letting your cherries dry out for the whole time you are making the cake. A couple of minutes after I put them on the icing puffs on top of the cake, the juice started leaking and ran into the white frosting which then slid down the cake.

By: traveling yankee

traveling yankee — Mon, 11 Dec 2017 18:32:43 +0000

Came out perfect! I was making the recipe ahead so I used a cream cheese SMB from the Chocolate Raspberry cake recipe. Kids loved the cherry bits and chocolate chips, Aldi’s sells a great dye-free maraschino cherry.

By: Sekhar

Sekhar — Fri, 08 Dec 2017 10:08:55 +0000

Tasty cake. Thank you so much.

By: Gretchen

Gretchen — Mon, 31 Jul 2017 19:17:29 +0000

I made this cake for my daughter’s 13th birthday and it turned out beautifully. The cake was delicious and the instructions are spot on. Both her and I were delighted!